Our Menu

Succulent prawns served chilled with a tangy
cocktail sauce, typically garnished with lemon
wedges and parsley

Tender fish fillets marinated with lemon juice and
spices, then grilled or pan-fried to perfection for a
refreshing citrusy flavor.

A hot and sour Thai soup made with a fragrant
broth, shrimp or chicken, mushrooms, lemongrass,
galangal, lime leaves, and chili peppers.

A comforting soup made with sweet corn kernels,
broth, and sometimes cream or eggs, seasoned with
herbs and spices.

A light and aromatic Chinese-style soup featuring
lemony broth infused with coriander leaves and
sometimes tofu or chicken.

A smooth and creamy soup made from ripe
tomatoes, cream, and herbs, often served with a
drizzle of cream or a sprinkle of basil

Rich and velvety soup made with fresh mushrooms,
cream, onions, and garlic, seasoned to perfection
with herbs and spices.

A spicy and flavorful Indo-Chinese soup made with
mixed vegetables, noodles, and a blend of spices,
often topped with fried noodles for crunch.

A traditional Chinese soup featuring a savory broth
with a mix of seafood, chicken, and vegetables,
garnished with sliced mushrooms and spring onions.

Crisp romaine lettuce tossed with Caesar dressing,
Parmesan cheese, croutons, and sometimes topped
with grilled chicken or shrimp.

A creamy and colorful salad made with diced
vegetables, boiled potatoes, peas, and mayonnaise,
often garnished with hard-boiled eggs and pickles.

A spicy and tangy Korean side dish made from
fermented vegetables, typically cabbage or radishes,
seasoned with chili peppers, garlic, and ginger.

A refreshing mix of seasonal fruits, such as berries,
melons, and citrus, tossed in a sweet and tangy
honey dressing.

A vibrant salad featuring ingredients like black
beans, corn, avocado, tomatoes, and peppers, tossed
with a zesty lime dressing

A simple salad made with assorted fresh greens,
such as lettuce, spinach, and arugula, served with a
choice of dressing

A unique salad variation where fruits, nuts, and
sometimes gelatin are mixed with whipped cream or
yogurt and frozen into a refreshing dessert-like
treat.

Shredded cabbage and carrots mixed with a creamy
dressing of mayo, vinegar, sugar, and mustard,
offering a crisp and tangy side dish.

Crisp lettuce, tomatoes, cucumbers, red onions, Kalamata olives, and feta cheese tossed in tangy dressing.

Assorted vegetables such as spinach, mushrooms,
and bell peppers baked in a creamy sauce with
cheese, often served with a breadcrumb topping.

Sliced vegetables or potatoes layered with cheese
and cream, then baked until golden and bubbly,
creating a rich and indulgent dish.

Mushrooms stuffed with a savory mixture of beans,
corn, peppers, cheese, and spices, then baked until
tender and golden brown.

Tender pieces of chicken cooked in a creamy sauce
with mushrooms, bell peppers, and sometimes peas,
served over rice or pasta.

Sliced chicken cooked with mushrooms and onions
in a creamy sauce flavored with mustard,
Worcestershire sauce, and paprika, typically served
over egg noodles.

A dish with chicken or fish cooked in a
Polynesian-style sauce, often featuring a blend of
sweet and savory flavors like soy sauce, pineapple,
ginger, and garlic.

A classic Chinese dish featuring diced chicken
stir-fried with peanuts, vegetables, and chili peppers
in a flavorful sauce made with soy sauce, vinegar,
and hoisin sauce.

Tender pieces of chicken marinated, deep-fried, and
then tossed in a spicy and tangy sauce with onions,
bell peppers, and green chilies.

Chicken cooked with onions, bell peppers, and black
pepper in a rich and aromatic gravy, creating a dish
with bold and peppery flavors.

Juicy chicken breasts marinated with herbs and
spices, grilled to perfection, and served with creamy
mashed potatoes on the side.

Tender chicken pieces cooked in a rich and creamy
salted egg curry sauce, served with steamed rice.

Crispy chicken pieces coated in a tangy sweet and
sour sauce, served with fluffy white rice.

A fragrant and spicy Thai curry made with green
curry paste, coconut milk, vegetables, and your
choice of protein, served with steamed rice

Similar to green curry but made with red curry paste,
featuring a slightly different blend of spices and
flavors.

Stir-fried minced chicken cooked with Thai basil,
garlic, chili peppers, and soy sauce, served over
steamed rice.

A Singaporean dish featuring poached chicken
served with fragrant rice cooked in chicken broth,
accompanied by chili sauce and ginger paste.

A Japanese-style curry featuring a thick, mildly spicy
sauce served with breaded and deep-fried
chicken(katsu), typically accompanied by steamed
rice.

Grilled chicken glazed with a sweet and savory
teriyaki sauce, served over a bed of steamed rice in a
traditional Japanese donburi bowl.

Stir-fried noodles tossed with spicy garlic sauce and
fresh vegetables.

Crispy fried noodles topped with a savory sauce and
your choice of protein.

Chicken or veggies wok-tossed with noodles in a
savory sauce, accentuated with fragrant burnt garlic
for bold flavor.

Stir-fried chicken or mixed vegetables tossed with
noodles in a spicy and flavorful Szechuan sauce,
creating a deliciously fiery and satisfying Asian dish.

Stir-fried noodles with mushrooms and bean
sprouts, available with veg or chicken.

A flavorful medley of stir-fried noodles with assorted
vegetables and your choice of protein, offering a
delicious and satisfying Asian-inspired dish.

Stir-fried noodles tossed in a sweet and spicy honey
chili sauce with either mixed vegetables or tender
chicken pieces, creating a delightful fusion of
flavors.

Thin noodles stir-fried with a colorful medley of
vegetables and savory sauces, offering a flavorful
and satisfying Indo-Chinese dish with a perfect
balance of textures and flavors.

Tender dumplings filled with flavorful ingredients,
gently steamed to perfection, served with a dipping
sauce for a delicious treat.

Crispy dumplings filled with savory meat or
vegetables, fried until golden brown for a satisfying
crunch

Dumplings filled with savory ingredients, coated in a
crispy blend of breadcrumbs and cornflakes, offering
a delightful crunch with every bite.

Dumplings delicately colored with beetroot and
intricately shaped to resemble roses, offering a
visually stunning and unique twist on the traditional
dish.

Japanese dumplings filled with seasoned ground
chicken, pan-fried until crispy.

Skewered and grilled chicken marinated in a fragrant
blend of spices, served with a peanut dipping sauce.

Penne pasta tossed in a spicy tomato sauce flavored
with garlic, chili flakes, and fresh herbs, topped with
grated Parmesan cheese.

Penne pasta served with a classic Neapolitan tomato
sauce made with tomatoes, garlic, onions, and basil,
sometimes with the addition of olives or capers.

Spaghetti pasta cooked with olive oil, garlic, chili
flakes, and parsley, creating a simple yet flavorful
Italian dish.

Spaghetti pasta served with a hearty meat sauce
made with ground chicken, tomatoes, onions,
carrots, celery, and herbs.

Penne pasta stuffed with a flavorful mixture of
seasoned chicken, cheese, and herbs, baked until
golden and served with your choice of sauce.

Penne pasta mixed with a creamy tomato sauce,
diced chicken, and cheese, then baked until bubbly
and golden brown on top.

Penne pasta coated in a creamy Alfredo sauce made
with butter, cream, Parmesan cheese, and garlic,
creating a rich and indulgent Italian dish.

Elbow macaroni in a creamy cheese sauce, baked
until golden and bubbly, creating a comforting
classic dish

A juicy chicken patty glazed with teriyaki sauce,
served on a toasted bun with lettuce, tomato, and
mayonnaise.

Crispy buttermilk-battered chicken breast served on
a bun with lettuce, tomato, pickles, and mayonnaise
or aioli.

A classic Chicken burger patty grilled to perfection
and served on a bun with traditional toppings like
lettuce, tomato, onion, and pickles

Grilled chicken with tangy BBQ sauce, lettuce, and
tomato on a toasted bun, a delicious twist on a
classic favorite.

Grilled cottage cheese on a bun with fresh toppings,
a tasty veggie option.

Grilled chicken with melted cheese and sweet chili
sauce on a bun, a tasty twist on a classic burger.

Crispy patty (either vegetarian or non-vegetarian)
topped with melted cheese, served on a toasted bun
for a satisfying and flavorful burger option.

Juicy fried chicken patty served on a toasted bun
with crisp lettuce, ripe tomatoes, and creamy
mayonnaise, offering a satisfying crunch and savory
flavor in every bite

A popular Indian street food consisting of a thin
flatbread (paratha) wrapped around a filling of spicy
grilled meat or vegetables, often served with
chutney or yogurt sauce.

A vegetarian version of the Kathi roll, featuring
paneer cubes marinated in spices and grilled, then
wrapped in a paratha with onions, peppers, and
chutney

Crispy rolls filled with your choice of either
seasoned chicken or a flavorful vegetable mix,
wrapped in thin pastry sheets and deep-fried until
golden brown, offering a delicious and satisfying
appetizer or snack option.

A classic triple-decker sandwich layered with slices
of roasted chicken, lettuce, tomato, and mayonnaise,
served on toasted bread.

A simple yet delicious sandwich featuring slices of
buttered bread filled with refreshing cucumber and
juicy tomato slices, offering a light and satisfying
snack or meal option.

Slices of bread filled with your choice of either
vegetable or chicken patty, layered with creamy
mayonnaise, and grilled to perfection, offering a
flavorful and satisfying meal or snack option.

Shredded potatoes formed into patties and fried
until crispy and golden brown on the outside, soft
and fluffy on the inside.

Thinly cut potatoes fried until golden and crispy,
seasoned with salt and often served with ketchup or
other dipping sauces.

Thick slices of onion coated in batter or
breadcrumbs and deep-fried until golden and crispy,
served as a crunchy and flavorful side dish.

Thick wedges of potato seasoned with herbs and
spices, baked or fried until crispy on the outside and
soft on the inside, served with dipping sauces.

Tender potato wedges seasoned with flavorful Cajun
spices, offering a zesty and satisfying side dish with
a hint of spice.

Sweet and juicy American corn kernels seasoned
with a savory blend of salt and pepper, creating a
deliciously seasoned snack or side dish with a
perfect balance of flavors.

Spicy jalapeño peppers coated in a crispy batter and
deep-fried to golden perfection, offering a
deliciously crunchy and flavorful appetizer or snack
with a kick of heat.

Sautéed mushrooms on toasted bread, a delicious
appetizer.

Diced tomatoes mixed with garlic, basil, and olive
oil, served on toasted bread slices, offering a fresh
and flavorful Italian-inspired appetizer or snack.

Corn and cheese blended into crispy, bite-sized
delights.

Bite-sized pieces of tender chicken, coated in
seasoned breading and fried until golden brown and
crispy, offering a flavorful and satisfying snack or
appetizer option.

Tender baby corn coated in a crunchy batter and
deep-fried until golden brown, offering a delightful
and flavorful snack or appetizer option with a
satisfying crunch.

Crispy French fries seasoned with aromatic peri peri
spices, offering a flavorful and mildly spicy twist on
the classic favorite.

Enjoy our creamy, flavorful ice cream, made with
top-quality ingredients to satisfy your sweet
cravings and cool you down